Food

  • Fry The Turkey, Not The House
    1:58 A.M. GMT november 22, 2002 5:47 P.M. GMT november 21, 2008
    Don't let yourself be frightened away from frying that turkey. Some common-sense precautions will bring you safe eating.
  • The Kids' Table
    10:27 P.M. GMT november 20, 2008 1:13 P.M. GMT november 21, 2008
    What does your little sprout really think you do on Thanksgiving? A panel of 3-year-old experts reveals all.
  • Hot Books And Cool Treats
    1:05 A.M. GMT november 14, 2008 2:09 A.M. GMT november 17, 2008
    We've got some fantastic new cookbooks and an ice cream straight from heaven this week!
  • Cooking For Pets: Dogs
    10:40 A.M. GMT october 17, 2008 5:49 P.M. GMT october 17, 2008
    Ever think what your dog might want for dinner?
  • Bang For The Buck III: In The Kitchen
    10:19 A.M. GMT october 9, 2008 5:14 P.M. GMT october 9, 2008
    Save money, go green and find value under your own roof!
  • Bang For The Buck II: Delivery
    10:16 A.M. GMT september 26, 2008 1:05 P.M. GMT september 26, 2008
    What's the one area where you should
  • Clear And Buttered Answers
    7:50 P.M. GMT august 9, 2004 6:53 P.M. GMT august 9, 2004
    Want to make clarified butter at home? This and other questions answered. Stop in and ask your own!
  • Meat And Potatoes Mysteries
    1:44 P.M. GMT june 3, 2003 6:53 P.M. GMT june 3, 2003
    We'll get down to basics with some of this week's answers.
  • Endless Pastabilities
    6:45 P.M. GMT august 30, 2004 6:52 P.M. GMT august 30, 2004
    Puzzled by pasta? Frustrated by freezing? This and more answers inside!
  • One Cheesy Problem
    12:23 P.M. GMT march 12, 2003 7:52 P.M. GMT march 12, 2003
    Clumped cheese and exotic spices have us running for the reference books this week.
  • Springtime Grill Rehab
    Short Orders Photo2:57 P.M. GMT march 28, 2003 6:20 P.M. GMT april 4, 2008
    Spring has sprung, and it's time to get those grills ready for action!
  • One Shell Of A Question
    Ask The Cook Blurb Image (New)8:15 P.M. GMT may 10, 2004 3:38 P.M. GMT march 18, 2008
    We've got your crab-cooking facts here ... and more! Stop by and have your own questions answered.
  • Let's Talk Tipping
    Short Orders Photo7:57 P.M. GMT june 23, 2004 5:33 P.M. GMT march 7, 2008
    Do you tip when you eat out? Why not?
  • Flour Power
    Ask The Cook Blurb Image (New)3:36 P.M. GMT january 26, 2004 3:14 P.M. GMT march 4, 2008
    Here's your chance to find answers to all your cooking questions. Send in yours and read responses to others!
  • Days Of Honey And Roses
    Ask The Cook Blurb Image (New)2:38 P.M. GMT january 14, 2003 2:59 P.M. GMT february 13, 2008
    This week, we cover everything from exotic ingredients to culinary terminology.
  • My Foodie Valentine
    Short Orders Photo10:05 P.M. GMT february 4, 2004 3:15 P.M. GMT february 8, 2008
    Is your object of affection a foodie? How about some new ideas for gifts from the heart?
  • Got The Football Munchies?
    Short Orders Photo9:52 P.M. GMT january 16, 2003 5:04 P.M. GMT january 18, 2008
    Let's face it: game time is not the time to be fussing around with fancy canap������s or elaborate layouts. Keep it simple!
  • How To Store Cooking Oil
    Ask The Cook Blurb Image (New)11:25 A.M. GMT july 1, 2003 1:37 P.M. GMT january 15, 2008
    A rookie cook asks for some books, and a new stainless owner needs tips, among others.
  • Hardboiled Issues
    Ask The Cook Blurb Image (New)10:55 A.M. GMT may 20, 2003 4:51 P.M. GMT january 8, 2008
    Ever had trouble with a hardboiled egg? With garlic gone bad? Find out how to avoid those problems and other answers here!
  • Unchain My Food
    4:48 P.M. GMT december 7, 2007 3:23 P.M. GMT december 7, 2007
    This week, a visit to a "chain that isn't."

Cooking Tips, Food Info & Recipes

In LifeWhile's Food section, J. Scott Wilson answers your questions about food preparation and investigates the science of cooking.